The newly formed UCD Library Green Group wanted to foster cross campus collaboration as they believed this would assist in realising their green goals. They saw the Learning Enhancement Project as a direct route to the student cohort who, motivated by their passion for the planet, would be willing to help the Library with this task.
Initiative
Education for a Sustainable Foods System Programme for TUS
About this initiative
Vegetable Garde: It emphasises the importance of food production, use, waste management and regeneration practices to ensure all food is unused in a circular fashion to eliminate ‘waste’ and utilise waste product to rejuvenate soil microbiology which supports further food production.
Lead organisations
Affiliated organisations
Linked open educational resources
Initiative details
Funding programmes SATLE
Status
completedActivity type
lepAward year
2022End year
2024