SETU Cookbook 2025

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Creator(s) (alphabetical)

Edward Hayden

Organisation(s)

South East Technological University

Discipline(s)

Arts and Humanities

Topic(s)

Open Education

License

CC 0

Media Format

Date Submitted

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Description

As part of the Media & Visual Arts module on the 4th year of the Bachelor of Arts in Culinary Arts programme, students are working on food imagery, promotion and design.

Benefit of this resource and how to make the best use of it

Outcomes:
Enhanced and focused learning
Opportunity for students to look at specialised content which they will be able to bring with them into a now very media dependent culinary industry
Output:
A fully professional e-book for widescale distribution, including supporting it with a following up media campaign.

Creative Commons Zero (CC0)

This work has been dedicated to the public domain under a CC0 license, allowing unrestricted use, distribution, and adaptation without attribution.

https://creativecommons.org/publicdomain/zero/1.0/
? This citation is automatically generated and may require adjustment. Always verify it against your style guide.
Hayden, E. (01/06/2025). Setu cookbook 2025. National Resource Hub (Ireland). Retrieved from: https://hub.teachingandlearning.ie/resource/setu-cookbook-2025/ License: Creative Commons Zero (CC0).

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Related OER

As part of this project small workshops in linear algebra where held both nationally and internationally. The main workshop website is https://sites.google.com/view/tusdcu-linearalgebraworkshop/home

A one day workshop to help bring together early stage researchers to learn and discuss topics in Linear algebra.

On Successful Completion of the event the students should be able to:
Critically evaluate design publication processes especially food styling for food photography and print.
Develop a professional e-publication suitable for wide spread distribution
Generate & adhere to a design brief.

As part of the Media & Visual Arts module on the 4th year of the Bachelor of Arts in Culinary Arts programme, students are working on food imagery, promotion and design.

SETU Cookbook 2026

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